Osmanthus Infused Sugar

Tastes like apricots and spring.  Delicate osmanthus infused sugar is perfect for desserts and teas.

Osmanthus flowers are tiny and delicate in appearance but powerful and aromatic in flavor.

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Price: USD 9.57

Warning: Last items in stock!

What is it?

Cane sugar infused with osmanthus flower buds.

Traditionally used to flavor jellies in Asian desserts, osmanthus tastes of floral honey and apricots.  A flavor that is perfect in teas and sweet recipes.

Perfect for baking, coffee, tea, and cocktail rimmers. Osmanthus infused sugar is a great way to deepen flavors.  Infused sugars should be a pantry staple in every kitchen.

Some great uses for osmanthus sugar include:

Teas (especially green tea)

Jellies

Panna Cotta

Mousses

Syrup for drinks

Waterchestnut cake

Chiffon cake

Gluten free Asian rice flour cake

Japanese cheesecake

Pair with fruits (plums, pears, plums, watermelon)

Ingredients:

Sugar, Osmanthus

Countries of Origin

  • Sugar (Mauritius)
  • Osmanthus (China)

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Osmanthus Infused Sugar

Osmanthus Infused Sugar

Tastes like apricots and spring.  Delicate osmanthus infused sugar is perfect for desserts and teas.

Osmanthus flowers are tiny and delicate in appearance but powerful and aromatic in flavor.

Write your review

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